Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, veg dosa wth coconut chutney. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Veg Dosa wth Coconut CHUTNEY is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Veg Dosa wth Coconut CHUTNEY is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have veg dosa wth coconut chutney using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veg Dosa wth Coconut CHUTNEY:
- Take 250 gm Dosa Batter
- Make ready 1 carrot
- Get handful green peas(boiled)
- Take 1 small size Capsicum
- Prepare 1 small size beet
- Prepare 1 small size tomato
- Take 2 Green chillies
- Make ready handful corns
- Take 1 Small size onion
- Make ready For coconut CHUTNEY
- Prepare 1/2 coconut
- Make ready 1 inch Ginger
- Get 3 Green Chillies
- Make ready 2 tsp rosted chana(chickpeas)
- Get to taste salt
Steps to make Veg Dosa wth Coconut CHUTNEY:
- First season all the vegetabel and keep it aside,take dosa better add salt,then heat up dosa pan sprinkle oil over it,pour dosa better over it,then add all the vegetables over dosa.
- Now leave the dosa to.cook on low flame for 2minutes.
- Veg dosa ie ready to serve.garnish with coriander or any of your chocie.
So that is going to wrap this up for this exceptional food veg dosa wth coconut chutney recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
