Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, raw banana fritters. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Raw Banana Fritters is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Raw Banana Fritters is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have raw banana fritters using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Raw Banana Fritters:
- Get big Raw banana.[ peeled and sliced lengthwise or roundels and soaked in salt water ]
- Get besan (gram flour)
- Take rice flour
- Get Salt
- Get asofeatida
- Get chilli powder
- Take Oil for deep fry
- Take Generous pinch cooking soda (optional)
- Get orange food colour(optional)
- Get ginger garlic paste
Steps to make Raw Banana Fritters:
- Take gram flour + rice flour + chilli powder + asafoetida + cooking soda if using + orange food colour + salt+ ginger garlic paste in a mixing bowl.Mix all nicely, add water gradually and make a medium thick batter. Mix it well, ensuring there are no lumps in the batter. The batter should be not too thick nor too thin.
- Put oil in a deep pan and place on high heat. Once the oil is hot reduce the heat to medium. Dip each sliced raw bananas into the batter evenly from all sides. Slide it into the hot oil.
- Deep fry until crisp and light golden brown from both sides. - Remove excess oil from fritters. Place them on absorbent napkins to absorb excess oil. Serve fritters hot with tomato sauce, coconut chutney, peanut chutney and green chutney.
So that’s going to wrap it up with this special food raw banana fritters recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!