Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, andes mint chocolate cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Andes Mint Chocolate Cake is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Andes Mint Chocolate Cake is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook andes mint chocolate cake using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Andes Mint Chocolate Cake:
- Prepare 1 box of cake mix
- Take 1 small bag of andes mint
- Prepare 1 cake mix add ins
- Make ready 1 can of white whipped frosting
- Prepare 1 tsp green food coloring
Instructions to make Andes Mint Chocolate Cake:
- preheat to cake mix box directions
- In a big bowl add box ing. and mix
- pour into 2 greased bottom only 8 inch circle pans
- bake for box direction times
- cool cakes
- layer cakes on top of each other
- add food coloring to frosting and frost cake
- crush andes mints and add to top
So that is going to wrap this up with this exceptional food andes mint chocolate cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
