Curry Teriyaki Pork Belly
Curry Teriyaki Pork Belly

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, curry teriyaki pork belly. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Curry Teriyaki Pork Belly is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Curry Teriyaki Pork Belly is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have curry teriyaki pork belly using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Curry Teriyaki Pork Belly:
  1. Prepare Thinly-sliced pork belly
  2. Prepare Garlic
  3. Take Oyster sauce
  4. Get Soy sauce
  5. Take Honey
  6. Take Vinegar
  7. Get and 1/2 teaspoons Curry powder
  8. Make ready Vegetable oil
Instructions to make Curry Teriyaki Pork Belly:
  1. Cut the pork belly into bite-sized pieces. Grate the garlic and mix with oyster sauce, soy sauce, honey, vinegar and curry powder (for the sauce).
  2. Heat vegetable oil in a frying pan and fry the pork belly over high heat until golden brown. Turn off the heat and blot excess oil with paper towels.
  3. Turn the heat back on and add the sauce from Step 1. Keep mixing so it doesn't burn. Coat the pork belly with the sauce and it's done.

So that is going to wrap this up with this special food curry teriyaki pork belly recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!