Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fooji's favorite dog food. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fooji's Favorite Dog Food is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Fooji's Favorite Dog Food is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have fooji's favorite dog food using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fooji's Favorite Dog Food:
- Take Fresh Dog Food
- Make ready 2 large chicken breasts
- Get 1 carrot - large or 2 small
- Take 1 cup peas - frozen
- Prepare 2 large sweet potatos
- Prepare 2 cups cooked brown rice
- Get Optional - 1/2 cup unsweetened blueberries
- Get Optional - 1/2 hard boiled egg added daily
Steps to make Fooji's Favorite Dog Food:
- I developed this recipe for my dog who became highly allergic to dog food due to the additives. This recipe is for a toy breed (my dog is about 14 lbs.) and will yield 9-10 days worth of meals. I measure out 6 ounces for each days allowance. I only keep 3 days of food in the fridge then make meals to freeze.
- Fill a 3 quart pot almost half way with water and set on high to boil. Meanwhile cut chicken breasts into chunks and add when water comes to a full boil (becareful of water level - you may need to dump some water out). Reduce heat to medium and cook for 25-30 - or until done.
- While chicken is cooking shred then finely dice carrot. Measure out peas so that it is equal to carrots and put all together in a large mixing bowl (you need a large bowl to mix all ingredients together).
- Wash each sweet potato and pierce 3x's on each 4 sides with a fork. Use one of two methods for cooking. Whichever method you use when fork pierces easily slice in half and transfer to a wire rack to cool. 1 - wrap in wet paper towels and cook in microwave on high for between 8-12 minutes - or until done depending upon the size of the potato. OR 2 - After piercing rub oil over skin to coat & bake in preheated oven at 450 for 45-55 minutes.
- DO NOT THROW OUT WATER FROM CHICKEN. Start to pull chicken cubes, begin shredding and add to bowl. Pour broth/water through a fine strainer to remove bits from the chicken.
- Using chicken broth you just made follow directions on package for brown rice using the broth. It's usually 2 cups of liquid to 1 cup of rice. Cook as directed. Then leave uncovered to cool.
- Meanwhile scoop sweet potato's into bowl and begin to blend well. I use my hands. When rice has cooled add to mixture and blend.
- Since dogs need higher Omega oils I usually feed my dog 3 ozs in the AM with half a hard boiled egg. In the afternoon I feed him the rest and add a Nutri-vet Senior-Vite soft chew supplement. I also add 4 drops of GNC Ultra Mega Wild Salmon Oil to each meal. My dog has never been healthier. I know it seems like a lot of work but when an animal is suffering you do what you need to do.
So that’s going to wrap this up for this exceptional food fooji's favorite dog food recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
