Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cold pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Cold Pasta is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Cold Pasta is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cold pasta using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cold Pasta:
- Prepare 4 servings Somen noodles
- Make ready 4 servings or Spaghetti
- Get 1 dash Olive oil
- Get 4 Tomatoes
- Prepare 2 Cucumbers
- Get 1 as much (to taste) Shiso leaves
- Take 80 ml Sesame dressing
- Take 1 tbsp Sesame oil
- Take 1 can Canned tuna
- Make ready 1 tbsp Mentsuyu (3x concentrate)
Instructions to make Cold Pasta:
- Dice the tomatoes and cucumbers. Put into a bowl, add the dressing, mentsuyu sauce, sesame oil and canned tuna and put the bowl into the refrigerator.
- Cook the pasta or somen noodles. Drain and rinse under cold running water, and mix with olive oil.
- Put the cold noodles on serving plates, pour on the sauce, and enjoy!
So that is going to wrap this up with this exceptional food cold pasta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
