Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, motichoor parfait. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Motichoor Parfait is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Motichoor Parfait is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook motichoor parfait using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Motichoor Parfait:
- Make ready 15-20 motichoor ladoos
- Prepare 200 gms rabri
- Take 2 tbsp soaked sabja seeds
- Prepare 5 Almonds, chopped
- Take 5 pistachios, chopped
Instructions to make Motichoor Parfait:
- Break the ladoos in a pan. Smash it lightly with back of spoon and keep stirring until mixture is slightly warm.
- Take a serving glass, add layer of hot motichoor mixture at the base, followed by chilled rabri layer. Repeat this twice.
- Garnish with soaked sabja seeds, almonds and pistachios.
So that is going to wrap it up for this special food motichoor parfait recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
