Confetti Cornbread Salad
Confetti Cornbread Salad

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, confetti cornbread salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Confetti Cornbread Salad is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Confetti Cornbread Salad is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have confetti cornbread salad using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Confetti Cornbread Salad:
  1. Prepare 2 round pans cornbread (barely over cooked, so its a little dry
  2. Take 1 (8 oz.) Carton of sour cream
  3. Prepare 2 packs, dry ranch dressing mix
  4. Take 2 packs bacon (cooked and crumbled)
  5. Make ready 2 cans pinto beans (rinsed and drained)
  6. Get 2 can black beans (rinsed and drained)
  7. Take 2 cans corn (drained)
  8. Take 2 green bell peppers (seeded and diced)
  9. Prepare 2 green vidalia onions (diced)
  10. Get 3 bags velveeta cheese (shredded)
  11. Take 2 cups Hellman's mayo
  12. Take 4 tomatoes (seeded and diced)
  13. Take 2 yellow bell peppers (seeded and diced)
Instructions to make Confetti Cornbread Salad:
  1. Prepare cornbread and allow to cool completely. Crumble into an oversized mixing bowl.
  2. Combine mayo and ranch dressing mixture, stir well.
  3. Add ranch mixture, bacon and remaining ingredients to the cornbread. Gently fold until all ingredients are combined.
  4. Cover and refrigerate until ready to serve.

So that’s going to wrap this up for this exceptional food confetti cornbread salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!