Red lentil chick pea curry soup
Red lentil chick pea curry soup

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, red lentil chick pea curry soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Red lentil chick pea curry soup is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Red lentil chick pea curry soup is something that I have loved my whole life.

How to Make Curried Red Lentil Soup with Chickpeas. This red curry lentil and chickpea soup is one of my hands down favourite soups. It's just super relishing and warming to the belly and soul.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook red lentil chick pea curry soup using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Red lentil chick pea curry soup:
  1. Prepare soup ingredients
  2. Get 2 tbsp extra virgin olive oil
  3. Prepare 1 onion, diced
  4. Make ready 1/2 cup chopped celery
  5. Take 5 1/2 cup vegetable or chicken broth
  6. Get 5 tsp curry powder
  7. Make ready 1/4 tsp hot sauce
  8. Make ready 1 lb red lentils
  9. Prepare 1 bunch Swiss chard, middle stem removed, chopped leaves.
  10. Take 1 1/2 cup or 1 can drained chick peas (garbanzo beans)
  11. Take toppings/garnishes
  12. Make ready 1 cooked quinoa
  13. Get 1 plain yogurt

You could use red wine I had cooked chickpeas on hand, so I added them, and I really like the combination of the lentils, which break down completely, and. Red curry paste provides a rich flavor, which melds with the soup and develops into something that is even more delicious the next day! It's easily purchased in the international section of your regular grocery store or at Thai/Asian grocery stores, or you can make. Add drained kale, lentils, chickpeas and broth to carrot mixture, bring to a boil.

Steps to make Red lentil chick pea curry soup:
  1. In a large stock pot, saute onion in olive oil til soft.
  2. Add vegetable broth, seasonings, Swiss chard, lentils, and chick peas. Simmer til peas are soft.
  3. Top with a dollop of yogurt and a spoonful of warm quinoa - yum!

Add coconut milk, ginger, spices and salt. He actually really likes this Slow Cooker Pumpkin, Chickpea, & Red Lentil Curry (probably because you can't really overtly taste the pumpkin). But it's funny - I'll put a bowl of chili in front of him and he'll ask with trepidation, "is there pumpkin in it?" Indian Spiced Red Lentil & Chicken Soup. I only changed the cumin because I didn't have any, so I used curry instead. This red lentil chickpea soup was so delicious!!

So that is going to wrap this up with this special food red lentil chick pea curry soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!