Poondu Rasam
Poondu Rasam

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, poondu rasam. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Poondu Rasam is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Poondu Rasam is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook poondu rasam using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Poondu Rasam:
  1. Make ready 1/4 cup tuar dal
  2. Prepare 1 ripe tomato finely chopped
  3. Make ready 1/4 cup fresh coriander leaves (make bundle with it's stalk)
  4. Get 1 tsp ghee
  5. Get 1 tsp cumin seeds powder
  6. Get 2 green chillies
  7. Get 2 tsp Curry leaves
  8. Take 1/4 tsp turmeric powder
  9. Take 2 tsp rasam masala powder
  10. Get 1 tsp red chilli powder
  11. Prepare 1 tbsp aamchur(dry mango powder)
  12. Prepare 1 tsp dhania jeera(coriander cumin) powder
  13. Take to taste Salt
  14. Take 2 tsp Finely chopped fresh coriander leaves to garnish
Steps to make Poondu Rasam:
  1. Wash and soak tur dal. Pressure cook with more water for 5-6 whistles.
  2. In kadhai add heat ghee. Add and saute cummin seeds, chopped green chillies, garlic cloves for few seconds.
  3. Add chopped tomato, turmeric powder,red chilli powder and rasam powder,mix well. Add aamchur powder and dhania jeera powder,mix well.
  4. Add salt, coriander leaves bundle and 2 cup of hot water. Boil till half of mixture remains. Remove coriander bundle from it.
  5. Add cooked tur dal water (only) in it and boil for few minutes.
  6. Serve/ Relish Delicious Hot Poondu Rasam garnishing with finely chopped fresh coriander leaves.

So that is going to wrap this up with this special food poondu rasam recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!