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Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, japanese reimen (chilled noodles). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Japanese Reimen (chilled noodles) is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Japanese Reimen (chilled noodles) is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook japanese reimen (chilled noodles) using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Japanese Reimen (chilled noodles):

1. Make ready 400 g spaghetti or noodles
2. Take Tare (sauce)
3. Make ready 6 tbsp rice wine vinegar
4. Make ready 5 tbsp soy sauce
5. Take 2 tbsp soft brown sugar
6. Prepare 1 tbsp sesame oil
7. Take Toppings (feel free to experiment - it should be colourful)
8. Get Cucumber (grated or thinly sliced into matchsticks)
9. Take Ham (sliced thinly)
10. Make ready Egg crepe omelette (thinly sliced)
11. Make ready Beansprouts
12. Take Crab sticks (torn into strips)
13. Make ready Sweetcorn
14. Get Grated carrot
15. Make ready Sriracha tuna mayo
16. Make ready Sesame seeds
17. Prepare Nori seaweed (torn or cut into strips with scissors)

Steps to make Japanese Reimen (chilled noodles):

1. Boil the noodles or spaghetti according to instructions. Once it is cooked, drain the noodles and run under cold water until the noodles are cold throughout.
2. Prepare your toppings. There are some suggestions in the ingredients list above but feel free to experiment. The bowl should look colourful so try using vegetables of different colours.
3. Prepare the tare (sauce). Mix all the sauce ingredients in a jug and mix well until all the sugar is dissolved.
4. Split the noodles/spaghetti into four large bowls. Place the toppings over the noodles in sections. Pour the sauce over the top and sprinkle sesame seeds and nori.
5. Serve with chopsticks. Mix the ingredients in the bowl together to enjoy!

So that’s going to wrap this up for this special food japanese reimen (chilled noodles) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!