Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy and authentic pasta in tuna tomato sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy and Authentic Pasta in Tuna Tomato Sauce is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Easy and Authentic Pasta in Tuna Tomato Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy and authentic pasta in tuna tomato sauce using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy and Authentic Pasta in Tuna Tomato Sauce:
- Get 1 can Canned crushed tomatoes
- Take 1 can Canned tuna (no-oil, canned in vegetable soup)
- Prepare 1 Bacon (optional)
- Take 50 grams Pizza cheese
- Get 1 tsp Garlic, grated
- Take 1 tsp Soy sauce
- Prepare 1 Salt
- Take 1 Olive oil (or vegetable oil)
- Get 1 Pepper
- Get 1 Parsley (for garnish)
- Prepare 2 servings Spaghetti
Instructions to make Easy and Authentic Pasta in Tuna Tomato Sauce:
- Put oil in a pan and sauté the garlic over medium heat. When it's fragrant, add the bacon and continue sautéing.
- Add the canned tomato and the entire contents of the tuna can, and simmer until it's bubbling.
- Add the cheese and melt into the sauce by mixing.
- Season with soy sauce, salt and pepper. Simmer down until the sauce is reduced by about 1/3. While the sauce simmers, cook the pasta in boiling salted water (1 teaspoon of salt to 1 liter of water).
- In the pan, toss the cooked pasta with the sauce. Transfer to serving plates, sprinkle with parsley and black pepper to taste, and it's done.
- When plating the pasta, give it some height and it will look like the pasta served at a restaurant.
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