Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crockpot shredded chicken paprika. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crockpot Shredded Chicken Paprika is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Crockpot Shredded Chicken Paprika is something that I have loved my entire life. They’re nice and they look wonderful.
Crockpot Chicken Dinner With Smoked Paprika and Vegetables. Rub chicken breasts with the paprika mixture; arrange on vegetables. This Crock Pot BBQ Chicken has come in handy a lot this week while I've been oven-less, but it's actually been my go-to dinner option for the past few summers.
To begin with this particular recipe, we must prepare a few components. You can have crockpot shredded chicken paprika using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crockpot Shredded Chicken Paprika:
- Get 1 large pack chicken breast
- Take 1-28 ounce can crushed tomatoes
- Get 1/2 cup red wine
- Get 1/8 teaspoon black pepper
- Take 1 tablespoon paprika
- Take 6 cloves garlic, minced
- Take 1 onion, sliced
- Take 1 green pepper, sliced
- Make ready White rice, cooked
Chicken breasts are slow cooked with your favorite salsa and spices that results in deep flavor that cooks into the chicken to make it tender and moist enough to shred. Crock-Pot Pesto Chicken is a simple yet delicious recipe that will be a great addition to your family meals with some Pesto to liven up your dinner. View top rated Paprika chicken crockpot recipes with ratings and reviews. Crockpot Shredded Chicken - My favorite crockpot chicken recipe for meal prep!
Steps to make Crockpot Shredded Chicken Paprika:
- Rinse and pat dry your chicken breasts….
- Place chicken inside crockpot……
- Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper……
- Cover and cook on Low heat 6 hours or until chicken breast are cooked thru…..
- Shred chicken with 2 forks and stir into sauce…..
- Serve over white rice and enjoy 😉!
Moist, tender shredded chicken that you can use to make chicken sandwiches, chicken salad, casseroles and more. Make a big batch and freeze some for quick dinners! Shredded Chicken is easy to make in the crockpot and is great for keeping on hand in the freezer for last minute meals! There are so many uses for shredded chicken that you can seriously never have too much of this chicken stockpiled! It's perfect for those nights when you've totally spaced dinner.
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