Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, breakfast omelette with a side of spiced baked potatoes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Breakfast Omelette with a side of spiced baked potatoes is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Breakfast Omelette with a side of spiced baked potatoes is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have breakfast omelette with a side of spiced baked potatoes using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Omelette with a side of spiced baked potatoes:
- Take 2 eggs
- Make ready 1 small red onion chopped
- Take 1 small tomato chopped
- Make ready 1 green pepper chopped (optional)
- Make ready 1 pinch salt to taste
- Prepare 1 pinch black pepper (1/8 tsp)
- Take 1/2 (1 cup) chopped green bell pepper
- Get Tomato slices and green bell pepper strips for presentation
- Make ready 1 large potato thinly sliced
- Prepare Enough oil
- Make ready Tumeric powder
Instructions to make Breakfast Omelette with a side of spiced baked potatoes:
- In a bowl, wisk together the eggs, onions, pepper, tomato, bell pepper, some salt and black pepper.
- Heat some oil in a pan and fry the omelette mix. About 2 minutes on each side(use a large flat plate to help you flip)
- In another bowl, put in the potatoes, add a tsp of oil, sprinkle some salt, black pepper, and a pinch of tumeric powder. Give it a good mix
- Arrange the potatoes on a baking rack, place in a microwave for 10 minutes or in a preheated 100°c oven for 5-6 minutes
- Serve
So that’s going to wrap this up for this exceptional food breakfast omelette with a side of spiced baked potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!