Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, creamy cheesy zucchini. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Cheesy Zucchini is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Creamy Cheesy Zucchini is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have creamy cheesy zucchini using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Cheesy Zucchini:
- Make ready 4 zuchinni
- Get 1/2 jalapeno
- Get 1/2 piece yellow or white onion
- Prepare 2 roma tomatoes
- Make ready 7 tbsp philadelphia cream cheese
- Take 1/3 cup mild chedder or mozzarella cheese
- Prepare 1 tbsp Knorr chicken flavor seasoning
- Make ready salt and pepper
Steps to make Creamy Cheesy Zucchini:
- Wash vegetables, Cut zucchini in half then squars, mince onion,tomatoe,jalapeno.
- Turn pan to medium low heat, add zucchini and about 2 tbs of water,cover with lid till almost done.
- After zuchinni is almost done but not completely soft add tomatoes,onion,jalapeno and pinch of salt and pepper cover with lid for about 2min or untill onion and jalapeno are soft.
- The dish will have some juice its ok, now add some knorr seasoning 1/2tbs at a time and taste, i didnt really measure.
- Add the philadelphia cheese, mix, then add cheese. (I used Tillamook mild chedder) add more cheese if you like, turn heat of when it starts bubbling.
- You can also add corn to this its delicious.
So that’s going to wrap this up with this exceptional food creamy cheesy zucchini recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!