Onion, Tuna and Cheese Pasta
Onion, Tuna and Cheese Pasta

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, onion, tuna and cheese pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Onion, Tuna and Cheese Pasta is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Onion, Tuna and Cheese Pasta is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have onion, tuna and cheese pasta using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Onion, Tuna and Cheese Pasta:
  1. Make ready 1 serving's worth Spaghetti
  2. Make ready 1/2 can Canned tuna
  3. Make ready 1/2 Onion
  4. Make ready 1 slice Easy melting cheese
  5. Get 1 cube Soup stock cube (or granules)
  6. Take 3 tbsp Ketchup
  7. Make ready 1 Salt and pepper
  8. Take 1 pinch Sugar
Steps to make Onion, Tuna and Cheese Pasta:
  1. While the pasta is boiling… Pour the oil from canned tuna into a frying pan (about 2 scant tablespoons).
  2. Sauté the sliced onion with the canned tuna oil, and season with salt and pepper. It's tastier if the onion still has some texture, so sauté lightly until it changes the color a little.
  3. Finely crumb the soup stock cube on a piece of cling film. You can crumble it easily using a knife.
  4. Add the tuna and 50 ml of pasta water in the frying pan, and mix. Add the crumbled soup stock cube from Step 3, and dissolve.
  5. Add the boiled pasta in the frying pan, and season with ketchup and sugar.
  6. Serve half of the pasta on a plate, and top with a slice of cheese.
  7. Add the remaining pasta on top to cover the cheese.
  8. It's ready. The cheese melts with the heat from the pasta. Serve this as-is for children. Sprinkle with Tabasco for adults, and enjoy.

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