Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my simple yet scrumptious chocolate chip cookies 🍪. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
My simple yet scrumptious chocolate chip cookies 🍪 is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. My simple yet scrumptious chocolate chip cookies 🍪 is something that I’ve loved my whole life. They are fine and they look fantastic.
How to make scrumptious chocolate chip cookies 🍪🍪🍪🍫🍬. Chocolate chip cookies are one of the simplest yet most mouthwatering desserts you can bake. No matter how many times you make this dessert, you never get tired of its sweet taste.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have my simple yet scrumptious chocolate chip cookies 🍪 using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My simple yet scrumptious chocolate chip cookies 🍪:
- Prepare 100 grams self raising flour
- Prepare 65-70 grams margarine softened
- Prepare 40 grams caster sugar
- Prepare 2 tbsp milk
- Get 1 1/2 tbsp golden syrup
- Prepare 1-2 cups chocolate chips (depending on how chocolatey you like your cookies!)
Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. Categories: Chocolate Cookie Recipes Cookie Baking Dessert Chocolate Chip Cookie. Scrumptious Cinnamon Chocolate Chip Cookies. by Chelshae.
Steps to make My simple yet scrumptious chocolate chip cookies 🍪:
- Preheat oven to 180° and line up some grease proof paper. Cream together the butter and sugars until smooth mixture.
- Then add in the milk and golden syrup and mix well.
- Next, add in half of the flour and mix.
- Then add in the chocolate chips and mix. Once that is done add in the remaining flour and continue mixing for two to three minutes until doughy. If the dough is sticky don't hesitate to add a bit more flour to get a doughy consistency.
- Finally, roll the cookie dough into balls and flatten and place on the grease proof paper and bake for 12-15 minutes or until golden brown.
Gluten-Free Chocolate Chip Cookies, from Gourmet. We sometimes like those cookies where the chips stick out of a thin batter like bony little knuckles. As I sit here writing this recipe on an empty stomach, I find myself salivating and ready to jump into the kitchen and make these absolutely wonderful oatmeal chocolate chip cookies. It's a recipe my mom's used as long as I can remember, and every time she makes them. These cookies are buttery, chewy, chocolately and oh-so-delicious.
So that’s going to wrap this up with this special food my simple yet scrumptious chocolate chip cookies 🍪 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
