Tuna Udon
Tuna Udon

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tuna udon. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Tuna Udon is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Tuna Udon is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have tuna udon using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Udon:
  1. Prepare 1/2 Onion *sliced
  2. Get 1 clove Garlic *finely chopped
  3. Take 1 tablespoon Canola OR Olive Oil
  4. Prepare Chilli Flakes OR Fresh Chilli as required
  5. Get 1 (*95g) can Tuna *drained
  6. Make ready 2 servings Udon Noodles *OR Spaghetti
  7. Get 1 Spring Onion *finely chopped
  8. Take <Sauce Ingredients>
  9. Get 90 ml Hot Water *Hot tap water is good
  10. Prepare 1/4 teaspoon Dashi Powder
  11. Get 2 tablespoons Soy Sauce
  12. Get 1 tablespoon Mirin *OR 1 teaspoon Sugar
  13. Take *Note: If you have ‘Mentsuyu’, use 1/2 cup of ‘Mentsuyu’ instead
Steps to make Tuna Udon:
  1. Make sauce by mixing all the sauce ingredients in a small bowl.
  2. Prepare Udon Noodles according to the instruction on the package. If you use already cooked Udon noodles, soak in hot water to loosen, then drain well. *Note: Frozen cooked Udon are the best!
  3. Heat Oil and Garlic in a frying pan, add Onion and Chilli, and cook until Onion is getting soft. Add Tuna and the sauce, and bring to the boil, stirring to mix.
  4. Add drained Udon Noodles and toss and mix all well.
  5. Sprinkle chopped Spring Onion on top and enjoy.

So that’s going to wrap this up with this exceptional food tuna udon recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!