Tomato Mozzrella with basil panini
Tomato Mozzrella with basil panini

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tomato mozzrella with basil panini. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tomato Mozzrella with basil panini is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Tomato Mozzrella with basil panini is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have tomato mozzrella with basil panini using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tomato Mozzrella with basil panini:
  1. Make ready Stuff
  2. Take 100 grams Whole fresh mozzarella
  3. Get 1 each fresh beef tomato
  4. Take 2 each Rosetta
  5. Prepare 5 grams Fresh basil leaf
  6. Take 1 sea salt and ground black pepper
  7. Prepare Pesto sauce
  8. Prepare 15 grams Italian basil
  9. Prepare 10 grams Italian parsley
  10. Take 1 1/2 cup extra vergin olive oil
  11. Take 2 tbsp Cashew nut
  12. Make ready 1 tbsp Pine nut
  13. Take 3 clove garlic
  14. Prepare 3/4 cup Grated pamesan cheese
Steps to make Tomato Mozzrella with basil panini:
  1. Blend ingredients in this recipe to make pesto sauce
  2. Sliced tomato and fresh mozzallea season with salt and pepper
  3. Spread pesto sauce on bread and stuff tomato mozzarella and basil inside.
  4. Press the panini with panini machine if you have or heat the griddle pan over modenreat heat and place the panini and press with the another pan until mozzarella melted….enjoy

So that’s going to wrap this up with this exceptional food tomato mozzrella with basil panini recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!