Pineapple Cake
Pineapple Cake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pineapple cake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pineapple Cake is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Pineapple Cake is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have pineapple cake using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Cake:
  1. Get 500 grms Flour
  2. Get 15 Eggs
  3. Prepare 500 grms Butter
  4. Prepare Pineapple extract
  5. Get 350 grms Sugar
  6. Prepare Baking powder
  7. Take 75 ml Milk
  8. Make ready Butter cream
  9. Make ready 500 grms Icing sugar
  10. Make ready Heavy Cream
  11. Prepare Pineapple extract
  12. Take 250 grms Butter
  13. Make ready Food colouring
Steps to make Pineapple Cake:
  1. In a bowl, whip butter and sugar until light and fluffy
  2. Add baking powder to flour and add into whipped butter little at a time and eggs also. Add pineapple extract and milk(if Desiree)
  3. Mix well until set. Place in oven at medium heat and bake
  4. For the butter cream. In a bowl add icing sugar, butter, pineapple extract, and cream. Whip until light and fluffy.
  5. Crumbcoat the cake and freeze, coat cake fully and decorate as desired. And yh, you have it.

So that’s going to wrap this up for this special food pineapple cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!