Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy dark chocolate cupcakes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Easy Dark Chocolate Cupcakes is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Easy Dark Chocolate Cupcakes is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy dark chocolate cupcakes using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Dark Chocolate Cupcakes:
- Make ready 2 cups Semi-Sweet Chocolate Chips
- Get 1/2 cup Salted Butter
- Make ready 2 tsp Vanilla Extract
- Get 1.5 cups Milk
- Take 1.5 cups All Purpose Flour
- Take 1.5 tsp Baking Soda
- Get 4 Eggs
- Prepare 1 package Cheesecake Flavored Instant Pudding Mix
- Take 1 container Your favorite frosting (the green in the pic is just colored butter cream for St. Patty's Day)
Instructions to make Easy Dark Chocolate Cupcakes:
- Preheat oven to 350°F
- Melt chocolate chips and butter together
- Mix in vanilla, milk, flour, and baking soda
- Add eggs and whip
- Stir in pudding mix
- Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
- Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
- Allow cupcakes to cool completely and then frost as desired
So that’s going to wrap it up for this special food easy dark chocolate cupcakes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
