Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, braised pork knuckle. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Braised Pork Knuckle is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Braised Pork Knuckle is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have braised pork knuckle using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Braised Pork Knuckle:
- Take Pig knuckle
- Prepare 2 pcs radish
- Prepare 4 shitaki mushroom
- Prepare Slices ginger
- Take 2 star anise
- Prepare 3 tbsp cooking wine
- Take Light and dark soy sauce
- Make ready 1 medium rock sugar
- Prepare Cinnamon
Steps to make Braised Pork Knuckle:
- Boil water and boil pig knuckle for 1 minute. Remove and wash.
- Boil water in a pot then put all the ings. Boil for an hour
So that is going to wrap it up for this special food braised pork knuckle recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
