Tofu Tomato Omelette (Savoury Tofu Tomato Pancake)
Tofu Tomato Omelette (Savoury Tofu Tomato Pancake)

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tofu tomato omelette (savoury tofu tomato pancake). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Tofu Tomato Omelette (Savoury Tofu Tomato Pancake) is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Tofu Tomato Omelette (Savoury Tofu Tomato Pancake) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook tofu tomato omelette (savoury tofu tomato pancake) using 21 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Tofu Tomato Omelette (Savoury Tofu Tomato Pancake):
  1. Get 1 cup Besan (Chickpea Flour)
  2. Prepare 3 tbsp Rice Flour
  3. Take 1 tbsp Semolina
  4. Take 1 cup Water… Approx
  5. Prepare 1 cup Finely Chopped Tomatoes
  6. Take 1/2 cup Finely Chopped Onions
  7. Take 1/3 cup Finely Chopped Mixed Bell Peppers
  8. Prepare 1/2 cup Finely Grated Tofu (50 gm)
  9. Get 1/4 cup Chopped Coriander Leaves
  10. Make ready 1/2 tsp Minced Ginger
  11. Get 1/2 tsp Minced Green Chilli
  12. Take 1/2 tsp Turmeric Powder
  13. Get 1/2 tsp Bedgi Red Chilli Powder
  14. Take 1 tsp Kashmiri Red Chilli Powder
  15. Take 3/4 tsp Coriander Powder
  16. Take 1/4 tsp Cumin Powder
  17. Make ready 1/4 tsp Asafoetida
  18. Make ready 1/4 tsp Black Salt
  19. Make ready To Taste Salt
  20. Take as needed Homemade Ghee For Roasting The Omelette
  21. Make ready as needed Oil
Steps to make Tofu Tomato Omelette (Savoury Tofu Tomato Pancake):
  1. To make this delicious Tofu Tomato Omelette, rinse all the mentioned vegetables thoroughly and drain out all the water.
  2. Chop all the vegetables finely and transfer them to a mixing bowl.
  3. Add to it the besan, rice flour and semolina and well as the minced ginger and green chilli and all the spice powders.
  4. Add the chopped coriander leaves, black salt and some more salt to taste. Give it a good mix and add water, a little at a time.
  5. Mix well and add more water as required to get a batter of medium thick spreadable consistency.
  6. Check seasoning and set aside for about 15 minutes.
  7. To make the omelette, heat a cast iron griddle and spread some oil over it.
  8. Reduce the heat to low and pour a ladlefull of batter over it and spread lightly in circular motion with the back of the ladle.
  9. Drizzle some homemade ghee over it and near it’s edges and increase the flame to medium.
  10. Cover and cook for about a minute or two. Uncover and check whether the bottom side is well roasted.
  11. Flip the omelette and drizzle some ghee from the sides. Apply some pressure with a spatula so that the flipped side roasts well.
  12. When done, transfer the Tofu Tomato Omelette to a serving dish and serve it along with some tomato ketchup and a glass of milk for a nutritious breakfast!

So that is going to wrap it up for this special food tofu tomato omelette (savoury tofu tomato pancake) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!