Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, sausage orrichette with broccolini. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sausage Orrichette with Broccolini is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Sausage Orrichette with Broccolini is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sausage orrichette with broccolini using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sausage Orrichette with Broccolini:
- Prepare 1 lb sausage
- Take 1.5 lb broccolini, rinsed and trimmed
- Get 6 cloves garlic, minced
- Make ready 1/2 Tbsp red pepper flakes
- Take 1/4-1/2 cup olive oil
- Make ready 1 lb orrichette pasta
- Take 2 Tbsp butter
- Make ready 1/2 cup shredded parmasan
Instructions to make Sausage Orrichette with Broccolini:
- Preheat a skillet on medium heat with 2 Tbsp oil and place the sausage in the pan and cover. Cook until sausage is browned ~10 min.
- Bring a large pot of salted water to boil
- Remove the sausage and add 3-4 Tbsp more oil. Place the broccolini in the hot pan followed by garlic and chile flakes. Season with salt and cover to let the veggies sautee.
- When the broccolini is tender, slice and add the sausage and reserved juices to the pan. Taste for salt. Keep warm until ready to assemble.
- Cook the pasta according to the package
- Drain the pasta reserving 1/3 cups pasta water. Add the pasta back to the pot and add the pasta water and butter.
- Add the sausage mixture and parmasan and toss.
- Taste for salt and if the pasta feels dry add more olive oil. Plate.
So that’s going to wrap this up with this exceptional food sausage orrichette with broccolini recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!