Spinach Quiche
Spinach Quiche

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spinach quiche. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach Quiche is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Spinach Quiche is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have spinach quiche using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach Quiche:
  1. Take 6 Large Eggs
  2. Prepare 1 1/2 Cups heavy cream
  3. Take 6 Strips cooked bacon, or 1/2 pound of spicy breakfast sausage. I switch it up
  4. Make ready 2 Cups Swiss cheese
  5. Take 1 Pie crust
  6. Make ready 1 Bunch fresh spinach
  7. Get Salt, pepper, and crushed red pepper to taste. I like it spicy
Instructions to make Spinach Quiche:
  1. In a mixing bowl, beat the eggs, then mix in the cream, sprinkle in the S&P to taste, and then the crushed red pepper (optional)
  2. Grease the pie pan, and lay in the crust.
  3. Cut up the spinach, I leave mine in the bunch and use kitchen shears (I find that easier and less of a mess), then layer the spinach, cheese, and meat. It should make about 3 layers.
  4. Pour egg mixture over the layers until it reaches the top, and all the goods are covered.
  5. Bake at 375 for 35 to 45 minutes.

So that is going to wrap it up for this exceptional food spinach quiche recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!