Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef stew with cabbage fried served with ugali. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Once your ugali is done turn it over into a hot pot and keep warm until ready to serve! Bring the water to a boil in a heavy bottomed pan. A classic Kenyan beef stew served with Sukuma Wiki Plus and Ugali, isn't that one nutritious meal?!
Beef stew with cabbage fried served with ugali is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Beef stew with cabbage fried served with ugali is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook beef stew with cabbage fried served with ugali using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Beef stew with cabbage fried served with ugali:
- Take 1 kg beef diced
- Prepare 4 tomatoes
- Get 2 onions
- Prepare Green bell pepper
- Take Cooking oil
- Make ready Salt
This fast and easy Beef and Cabbage Stir Fry is a filling low carb dinner with big flavor and endless possibilities for customization. Add the cabbage and carrots to the skillet and continue to stir and cook until the cabbage is Top with a sprinkle of sesame seeds and a drizzle of sriracha, then serve. Beef & Cabbage Stew is a hearty dish that's perfect for warming you up on cold nights! Easy to make and total comfort food!
Steps to make Beef stew with cabbage fried served with ugali:
- Put beef in a pressure cooker and boil until tender
- When ready prepare all the ingredients and set aside
- Drain all the water from the beef, do not waste it as you will need to add in the beef
- Dry the beef then add oil
- Fry well then add all the ingredients together
- Add salt to taste
- Add a the preserved water from the boiled beef. Ensure not too much so the beef doesn't over boil and become too soft and tasteless
- When ready you can serve with any of your preferred dishes.
Patrick's Day is just This month for the feast & devour cooking club we're cooking with cabbage! This versatile vegetable is delicious in everything from coleslaw to stews or all. A classic Kenyan beef stew accompanied with properly cooked Ugali is everyone's favourite. My method is one that results in beautifully cooked tender meat, however, you may some times purchase meat that is hard and needs to be boiled before adding to the pot. This quick and easy Beef Stew with Cabbage recipe is made with beef, cabbage, carrots, potatoes, and My dad kept encouraging me to take chances and experiment.
So that is going to wrap this up with this special food beef stew with cabbage fried served with ugali recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
