Winner Dinner
Winner Dinner

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, winner dinner. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Winner Dinner is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Winner Dinner is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have winner dinner using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Winner Dinner:
  1. Make ready 3 cup vegetable broth
  2. Make ready 1 1/2 large Carrots, sliced into discs
  3. Make ready 2 cup sliced portobello mushrooms
  4. Make ready 2 Good size yellow onions
  5. Prepare 1 stalk celery, sliced
  6. Take 3 large garlic cloves, sliced thin
  7. Prepare 2 can cream of chicken soup
  8. Take 1 (8 oz.) bar of cream cheese
  9. Make ready 3 slice Sharp Velveeta cheese, 1/2" thick
  10. Take 2 slice Queso Blanco Velveeta cheese, 1/2" thick
  11. Prepare Thick egg noodle, as much as you like
  12. Prepare 4 dash ground black pepper
  13. Take 3 dash chili powder
  14. Make ready garlic powder (to season chicken)
  15. Take onion powder (to season chicken)
  16. Make ready Sea Salt (for boiling pasta water)
  17. Make ready Pam cooking spray
Instructions to make Winner Dinner:
  1. Add both cans of cream of chicken soup, 1/2 broth, and the cream cheese to the crock pot & also add garlic & onion powder to your preference.
  2. Cut onion, carrot, celery & garlic cloves. I slice the celery, carrot, & garlic clove into "discs", and cut the onion into medium size rings, them into decent size chunks.
  3. Add all of the veggies to rest of broth in a skillet and turn to med-high.
  4. Cook these just until a little bit soft. While they are cooking, slice & cube both Velveeta cheeses, and add veggies & broth, and cubed cheeses to crock pot.
  5. Next add the mushrooms to the crock pot
  6. Add a little chili powder, stir, and cover and cook on high for about 2-3 hours, checking and storing as needed.
  7. Lastly, boil the egg noodles (with desired sea salt) a few minutes less than directed on package. *This way they do not become soggy once covered in the cheesy mixture (:
  8. Rinse the noodles in a colander with cold water to stop the cooking.
  9. Add noodles to bowl and cover with cheese mixture. Garnish with black pepper, get cozy and enjoy your comfort food!

So that’s going to wrap it up for this exceptional food winner dinner recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!