Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sugamamas sweet potato chips n' chocolate. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
SugaMamas Sweet Potato Chips N' Chocolate is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. SugaMamas Sweet Potato Chips N' Chocolate is something that I have loved my whole life. They are fine and they look wonderful.
Sweet Potato Pudding Recipe (Caribbean Chef) Sweet Potato Protein Chocolate Chip Cookies. Same with my Sweet Potato Brownie recipe, which these cookies were inspired from.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sugamamas sweet potato chips n' chocolate using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make SugaMamas Sweet Potato Chips N' Chocolate:
- Prepare 1 small Sweet Potato
- Get 2 tbsp Nestlé Chocolate Quick
- Get 2 tbsp Cinnamon
- Get 1 dash Salt
- Make ready 1 tbsp Sugar
- Take 2 tbsp Coconut Oil (melted)
- Make ready 1 tbsp Olive Oil
These are very moist and delicious. Personally, I could skip the chocolate chips and eat them without. Thank you thefrugalgirl.com for your terrific recipe and substitution ideas. Chocolate-covered potato chips from Nuts.com are a savor-sweet triumph.
Steps to make SugaMamas Sweet Potato Chips N' Chocolate:
- Preheat oven to 325°
- Mix Coconut Oil & Olive Oil (melt in microwave). Lightly coat cookie sheet with oil mix.
- Peel skin off Sweet Potato & cut into thin round slices
- You can either: put oil into ziplock bag & shake/maneuver slices in bag to coat. Spread coated sweet potatoes on cookie sheet. OR spread sweet potatoes on cookie sheet first, then lightly drizzle melted oil on slices.
- Mix chocolate quick, salt, cinnamon & sugar in an empty spice bottle or sandwich bag & make a small hole in the bag to shake ingredients on sweet potatoes. Coat well. Flip over with spatula or fingers & coat other side. Place in oven @ 325° for 45-60 mins. Flip over with spatula 20-30 mins into baking time. Check occasionally d/t oven temp variations. All measurements are approximate so season according to taste. Pototoes should be dark brown & crispy, not soft to the touch but make sure not to burn them. Let cool 15 mins. Now you're ready to enjoy a sweet & healthy snack!
Sugar, Potato Chips(potatoes, cottonseed oil, salt), milk, cocoa butter, chocolate liquor (processed with alkali), soy lecithin, natural and artificial flavors. China potato chips bulk China chip double China baked potato chips. Throw in some dried cranberries and dark chocolate chips for extra flavor and texture and this recipe is soon to become a household favorite. Sweet Potato Oatmeal Chocolate Chip Cookies. Crispy, salty potato chips dunked in chocolate.
So that is going to wrap it up for this exceptional food sugamamas sweet potato chips n' chocolate recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
