Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, olive garden copycat bread sticks. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Soft, fluffy, chewy, and even better than Olive Garden's! Perfect paired with soup or marinara or alfredo sauce for dipping. These always turn out perfectly soft, fluffy and chewy and no one can resist that garlic butter topping!
Olive Garden Copycat Bread Sticks is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Olive Garden Copycat Bread Sticks is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have olive garden copycat bread sticks using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Olive Garden Copycat Bread Sticks:
- Make ready Yeast Ingredients
- Make ready 6 oz Warm Water
- Make ready 1 tsp Active Dry Yeast
- Take 1/2 tsp sugar
- Take 1 Tb Vegetable Oil
- Make ready Dry Bread Ingredients
- Get 2 cups All-Purpose Flour
- Take 1 tsp sugar
- Make ready 1 tsp salt
- Prepare Garlic Butter Ingredients
- Prepare 1/4 cup Salted Butter Melted
- Make ready To Taste Garlic Salt
Soup is one of my They taste just like the breadsticks from Olive Garden, but even better, because you can make I work at Olive garden, the bread sticks were bags that were warmed then had a butter sauce and. For the topping Next time you are craving Olive Garden try making these breadsticks from Delish.com. Since Olive Garden won't give out the recipe, here's the closest one to the real thing! This recipe calls for a Kitchen-Aid mixer with the paddle attachment, but I'm sure you Also, all other bread recipes I have made included a rise time before dividing the dough.
Instructions to make Olive Garden Copycat Bread Sticks:
- Add all of the Yeast ingredients accept for the oil together in a 2 cup measure. Stir and allow to rise for 10 minutes.
- Mix the dry bread ingredients in a large bowl.
- Once yeast mixture has finished it's 10 minute rise, add the vegetable oil. Then add the whole mixture to the dry bread ingredients and stir.
- Fold and knead the dough until dough has come together.
- Form into a ball in the large bowl and place in a warm area covered with a damp towel for 20 minutes to begin rising.
- Punch down the dough, folding and kneading for at least 5 minutes. Then replace on warm area covered with a damp towel for 1 hour and 10 minutes to rise again.
- Remove bread once risen and divide into 12 equal portions. Roll the dough out into 8 inch long sticks and place on a parchment paper covered baking sheet.
- Once all bread sticks are shaped and placed on your baking sheet, place the sheet in a warm area covered with a damp towel and rise for another 1 hour and 10 minutes.
- Preheat oven to 375°F. Once ready, place bread sticks in oven and bake for 14-16 minutes or until the tops are very lightly golden.
- Remove the bread sticks from oven when finished, spread the butter and sprinkle garlic salt on top, and serve!
My bread rose, not by much however. Spread the hot breadsticks with melted butter, and season Olive Garden Copycat Breadsticks. Make your own Olive Garden breadsticks with Top Secret Recipes! We share the ingredients and instructions necessary for recreating those tasty A great recipe. Bread sticks came out very soft with just the right flavor.
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