Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, peas egg omelette. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Peas Egg omelette is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Peas Egg omelette is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook peas egg omelette using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Peas Egg omelette:
- Prepare 4 egg
- Get 2 tablespoon finally chopped onion
- Get 1 teaspoon finally chopped green chillies
- Get 1 tablespoon chopped tomato
- Take 1/2 cup peas
- Make ready to taste Salt
- Take 1/2 teaspoon black pepper powder
- Get 1 teaspoon Maggi masala powder
- Get 1 tablespoon chopped Coriendar leaves
- Make ready 1/2 teaspoon rosted cumin powder
- Make ready 1 tablespoon cooking oil
Instructions to make Peas Egg omelette:
- In a mixing bowl at the chopped onions, green peas, green chillies, chopped tomato, coriander leaves, salt and black pepper powder, roasted cumin powder and Maggi masala powder
- Mix properly and break in the eggs and whisk lightly
- Heat the oil in a large nonstick Pan for in one third of the egg mix in the pan
- Cover and allow to cook for just 1 to 2 a minute
- Fault the egg and slide into your plate and serve with your favourit dish.
So that’s going to wrap this up with this exceptional food peas egg omelette recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
