Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried cabbage w/ bacon, garlic, and onions. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Cabbage w/ Bacon, Garlic, and Onions is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Fried Cabbage w/ Bacon, Garlic, and Onions is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fried cabbage w/ bacon, garlic, and onions using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Cabbage w/ Bacon, Garlic, and Onions:
- Make ready 1 head Cabbage
- Prepare 1 Whole onion
- Make ready 1 cloves Garlic
- Make ready 6 slices Bacon
- Take 2 tbsp Garlic Powder
- Take 2 tbsp Onion Powder
- Get 1 tbsp Sugar
- Take Salt and Pepper
Steps to make Fried Cabbage w/ Bacon, Garlic, and Onions:
- Start with cutting bacon up and frying until crispy cover with lid for about 10 minutes
- Once done,take garlic and onions and mix for about 5 minutes until soft and brown cover with lid
- Wash and chop up cabbage
- Add to bacon onion garlic mixture and cover and simmer for about 20 minutes until done take off lid and mix again
- Done, drain water and mix
So that is going to wrap this up for this exceptional food fried cabbage w/ bacon, garlic, and onions recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
