Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mawa coconut ladoo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mawa Coconut Ladoo is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Mawa Coconut Ladoo is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mawa coconut ladoo using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mawa Coconut Ladoo:
- Take 2 cup Dessicated coconut
- Make ready 1 cup Mawa
- Get 1/2 cup Milk powder
- Get 1 cup Sugar
- Get 1 tsp Cardamom powder
Instructions to make Mawa Coconut Ladoo:
- Method: - - 1.In a nonstick pan, take crumbled khoya, sugar and heat till it gets little liquidy.
- 2.Add in coconut and mix well. Cook this till it leaves the sides and form into a soft dough.
- 3.Add milk powder and sugar.
- 4.lastly add the Elaichi powder.
- 5.Cool this down a little. Take small portion from this and roll into a ladoo, roll this in more desiccated coconut and arrange in a plate.
- Chill for 30 mins before serving
So that is going to wrap this up for this exceptional food mawa coconut ladoo recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
