Prawn Tempura
Prawn Tempura

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, prawn tempura. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Prawn Tempura is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Prawn Tempura is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook prawn tempura using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Prawn Tempura:
  1. Make ready 6-7 Pieces Jumbo prawns cleaned and devein
  2. Make ready 1 pkt Boiled and fried noodles for plating
  3. Get For tempura batter:
  4. Make ready 3 tbsp Cornflour
  5. Take 1/2 cup Flour
  6. Take to taste Salt
  7. Make ready 1 tsp Pepper
  8. Prepare 1 tsp Garlic powder
  9. Take as needed Soda water
  10. Prepare For sauce
  11. Take 1 tsp Garlic sliced
  12. Get as needed Red and yellow pepper thinly sliced
  13. Get as needed Mushroom sliced
  14. Make ready 1 Dry red chilli
  15. Take 3 tbsp schezwan sauce
  16. Take 2 tbsp Brown sugar or honey
  17. Get 1 tsp Vinegar
  18. Prepare as needed Cornflour slurry
Steps to make Prawn Tempura:
  1. Boil water in a pan add the salt and noodles,give it a boil cover and keep fr 10 min.After the desired time drain the water and sprinkle some flour over the noodles.Give it a quick mix and fry from both the side,when crisp take out frm the pan.
  2. Give a gush cut to the prawns be careful while doing this process,flatten it with the help of ur thumb so that when u fry the prawns it will nt curl up.
  3. For the sauce add 1 tsp oil to the wok add dried chiili and garlic,give it a quick stir by addi g all the veggies and sauce mix it on high flame add water as much required fr the gravy when it starts boiling add sugar,vinegar and cornflour slurry to it.Let it boil while stirring continuosly.Switch of the flame.The taste should be balanced.
  4. In a bowl mix the tempura mixture and add soda little at a time.It shdnt be too liquidy nor too thick.Dip the prawn into this and fry in hot oil.(u can coat the prawn with bread crumbs too,fr that u need to dip it in batter first then transfer it to the crumbs coat it nicely and deep fry them)

So that is going to wrap it up with this special food prawn tempura recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!