Super simple “spicy tuna aglio olio”
Super simple “spicy tuna aglio olio”

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, super simple “spicy tuna aglio olio”. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Super simple “spicy tuna aglio olio” is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Super simple “spicy tuna aglio olio” is something which I have loved my entire life. They are fine and they look fantastic.

First, you need to boil the pasta until al dente, put a bit of salt and oil in the water so the pasta not stick one another.

To get started with this recipe, we must prepare a few components. You can have super simple “spicy tuna aglio olio” using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Super simple “spicy tuna aglio olio”:
  1. Make ready 200 gr pasta (i used spaghetti)
  2. Get 1 tbs oil
  3. Get 1 can tuna
  4. Take 3 cloves garlic
  5. Make ready 4-5 pcs chilli padi (or more depends how spicy you like)
  6. Prepare Salt and pepper
  7. Make ready Permesan cheese
Instructions to make Super simple “spicy tuna aglio olio”:
  1. First, you need to boil the pasta until al dente, put a bit of salt and oil in the water so the pasta not stick one another. Drained. Set aside.
  2. Heat oil, put the chopped garlic and chilli until smells good. Then added the tuna. Last but not least added the pasta. Stir it all. Put salt and pepper to your liking.
  3. Sprinkle some permesan cheese on top of it. Thats it! So simple

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