Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, spinach and shrimp rice bake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spinach and Shrimp Rice Bake is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Spinach and Shrimp Rice Bake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have spinach and shrimp rice bake using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spinach and Shrimp Rice Bake:
- Get 4 pounds shrimp (peeled and deveined)
- Get 4 cups minute rice
- Take 2 cans low sodium chicken broth
- Get 1 (16 ounce) bag frozen chopped spinach
- Prepare 6 cloves garlic, minced
- Get 1/8 teaspoon black pepper
- Take 1/8 teaspoon crushed red pepper
- Get 1 tablespoon oregano leaves
- Get 1 tablespoon Sazon with achiote
- Get 1 onion, sliced
- Take Olive oil cooking spray
- Take 2 cups shredded cheddar cheese OR any other cheese you have
Steps to make Spinach and Shrimp Rice Bake:
- In a large pot prepare rice by boiling both cans of chicken broth, then add to broth frozen spinach, minced garlic, black pepper, crushed red pepper, oregano leaves, Sazon, sliced onion and rice, stir until all ingredients are combined and cover pot until rice is cooked thru…….set pot to the side…..
- Make sure your shrimp are cleaned and deveined, then add shrimp to a large baking pan that has been sprayed with olive oil cooking spray……
- Pour your spinach / rice mixture all over shrimp and stir gently…….
- Spread your shredded cheese mixture all over shrimp and rice mixture……
- Bake in a preheated 375 degree oven for 30 minutes or until all cheese has melted……
- Serve and enjoy ๐!!!!
So that’s going to wrap it up for this exceptional food spinach and shrimp rice bake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!