Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chili and corn bread casserole. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Do you like eating cornbread with your chili? Then you will love this Chili Cornbread Casserole! It's cooks together for a hearty and comforting dinner!
Chili and Corn Bread Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Chili and Corn Bread Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have chili and corn bread casserole using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chili and Corn Bread Casserole:
- Get 1 lb Ground Turkey
- Get 1 small onion chopped
- Make ready 1 can chili beans
- Take 1 can Black beans
- Make ready 1 can Diced tomatos
- Prepare 2 cup Shredded cheese
- Make ready 2 packages Corn bread mix
- Prepare 2 tbsp Chili powder
- Make ready 1 tbsp Garlic salt
- Take 1 tsp pepper
- Get 1 tsp Cumin
Cooking it like this saves time and dishes! After a long day, we don't always feel up to whipping up a big batch of chili along with our homemade cornbread (and we don't always like being stuck with all those dishes), so we. A great way to use up that last bit of chili! A very cheap and easy meal.
Instructions to make Chili and Corn Bread Casserole:
- Preheat Oven to 400
- Brown meat with onion. Drain juice.
- Add spices mix well
- Add all 3 cans with there juices
- Mix well,cover and let simmer.
- In a large bowl mix corn bread mix as directed on package.
- In an 11x4 casserole dish add chili, then spread cheese over the chili, then pour corn bread mix over top.
- Cook in the oven uncovered for 20 minutes.
- Remove and let cool for 10 minutes before server.
For variations, add cheese, cream corn, onions, and/or jalapenos to the batter. Veggie Chili Cornbread Casserole. featured in Corny Recipes. Pour the cornbread batter over the chili and use a spatula to smooth the top and make sure it covers the chili completely. When it's chilly outside and all you want to do is hunker down with a steaming bowl of chili and some warm cornbread, turn to this trusty one-pot casserole. With beans and mock meat for plenty of protein, this easy vegetarian and vegan chili casserole can be prepared in just a few minutes and can be a great way to use up leftover chili, if you have some.
So that is going to wrap it up with this exceptional food chili and corn bread casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
