big mamas corn bread
big mamas corn bread

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, big mamas corn bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

big mamas corn bread is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. big mamas corn bread is something which I have loved my whole life. They are fine and they look fantastic.

"Everyone's hungry heaven's above, they'll take a second helping if you make it with love." www.waynehaught.com. My husband showed me how to make fried corn bread. Thank you honey and big mama.there is nothing like good old southern cooken.

To begin with this particular recipe, we must prepare a few components. You can have big mamas corn bread using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make big mamas corn bread:
  1. Make ready 1 cup flour
  2. Get 1 cup cornmeal
  3. Make ready 1/2 cup sugar
  4. Make ready 1 tbsp baking powder
  5. Make ready 1 egg
  6. Make ready 1/4 cup oil
  7. Make ready 1 dash salt
  8. Take 1 cup milk

She was "Big Mama" (Diane) also. I searched the internet for a recipe that sounded like hers and yours was it. The only difference is she shaped I can't wait to make the "bread" tonight. Got those good ole' turnip greens cookin' with a little jalapeno in it, smoked neck bones, and now all I need is the bread.

Instructions to make big mamas corn bread:
  1. preheat oven to 400
  2. add all dry ingredients
  3. then all wet ingredients
  4. beat untill smooth
  5. grease bottom of pan
  6. bake for 25 mins or untill golden brown

Learn how to make Mama's Corn Bread. Grandma's recipe for a sweet, moist cornbread likely to become your favorite! If you are a southerner and like the non-sweet, buttery-tasting southern style corn bread, this is not for you. But if you like the sweeter, more cakelike cornbread served in New England and other areas, you'll adore. Crumble cornbread into pieces uniform in size with the herb stuffing.

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