Creole Macaroni Salad with Garlic Buttermilk Dressing
Creole Macaroni Salad with Garlic Buttermilk Dressing

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, creole macaroni salad with garlic buttermilk dressing. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Creole Macaroni Salad with Garlic Buttermilk Dressing is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Creole Macaroni Salad with Garlic Buttermilk Dressing is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook creole macaroni salad with garlic buttermilk dressing using 15 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
  1. Take Salad
  2. Make ready 1 lb elbow macaroni, cooked
  3. Get 1 lb Grape tomatoes, diced
  4. Prepare 8 oz Sharp cheddar cheese, diced
  5. Take 1/2 cup Celery, diced
  6. Prepare 1/2 cup Onion, diced
  7. Make ready 1/2 cup Green pepper, seeded and diced
  8. Get 1/2 cup Stuffed green olives, sliced
  9. Make ready Dressing
  10. Prepare 1 cup Mayonnaise
  11. Make ready 4 clove Garlic, pressed
  12. Make ready 1 tsp Fine sea salt
  13. Prepare 1/2 cup Buttermilk
  14. Get 1/2 tsp Black pepper
  15. Make ready 1/2 tsp Cayenne pepper
Steps to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
  1. To make the salad, in a large bowl, combine the salad ingredients and toss gently to blend.
  2. To make the dressing, in a medium-sized non-reactive bowl, combine the dressing ingredients, blending with a wire whisk. Pour the dressing over the macaroni mixture and toss gently to coat everything well. Cover and chill for several hours before serving. Serve cold.

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