Neerdose(waterydosa) with sweet coconut milk
Neerdose(waterydosa) with sweet coconut milk

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, neerdose(waterydosa) with sweet coconut milk. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Neerdose(waterydosa) with sweet coconut milk is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Neerdose(waterydosa) with sweet coconut milk is something which I’ve loved my entire life. They are fine and they look fantastic.

One of the manglore special neerdosa with sweet coconut milk its very easy and simple recipe #neerdose #tastyrecipe #karavalistyle #sweet #coconutmilk. Neer dosa /ghavan with sweet coconut milk is famous maharashtrian malvani dish using coconut milk juggry and rice. Ingredients घावन साठी साहीत्य ३वाट्या तां.

To begin with this particular recipe, we must first prepare a few components. You can cook neerdose(waterydosa) with sweet coconut milk using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Neerdose(waterydosa) with sweet coconut milk:
  1. Get Ingredients for neer dose
  2. Take 2 cup dosa rice soaked
  3. Get 1 cup coconut shredded
  4. Get 1/2 teaspoon Salt
  5. Make ready For coconut sweet milk
  6. Take 1 cup coconut
  7. Get 1/2 cup jaggery
  8. Take 2 cardamoms

This combination is very famous all over Tamilnadu. The appam is soaked in csweet oconut milk and then relished. The slight sweetness from the jaggery, the aroma from the cardamom and the richness from the coconut milk. These vegan mashed sweet potatoes use coconut milk and oil or vegan margarine instead of dairy milk and butter, and they are gently spiced with ginger and curry powder to bring out the flavors of the sweet potatoes.

Instructions to make Neerdose(waterydosa) with sweet coconut milk:
  1. Soak the rice over night
  2. In a mixer grind and make rice and coconut paste
  3. Consistency should be watery
  4. Add salt rest it fr 15 min mean while take coconut,jaggery and cardamom Ina mixer and add little water and make coconut sweet milk
  5. After resting the batter add some more water to batter,it should be very thin consistency
  6. Heat the tawa and spread the batter unevenly
  7. Add little coconut oil and close the lid cook it for few min only one side
  8. Serve with sweet coconut milk r any chutney
  9. You can make it on kadai also

Because the recipe is free from dairy and butter, it's vegetarian, vegan, dairy-free. Coconut milk–an occasional indulgence because of the saturated fat–contributes rich flavor. I used regular coconut milk for a richer flavor and I grated the ginger. I will definitely make this again! Find Thai Style Dessert Pumpkin Coconut Milk stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. · Enjoy this sweet and creamy Coconut Milk Thai Iced Coffee with all the flavors and no dairy!

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