Kanya 's Mussels in Hot Basils
Kanya 's Mussels in Hot Basils

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kanya 's mussels in hot basils. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Kanya 's Mussels in Hot Basils is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Kanya 's Mussels in Hot Basils is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook kanya 's mussels in hot basils using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kanya 's Mussels in Hot Basils:
  1. Make ready 1 kg mussels /cleaned /shelled
  2. Prepare chili compounds
  3. Prepare 10 clove garlic
  4. Get 100 grams ginger
  5. Take 100 grams peppercorns
  6. Get 2 fresh hot chili sliced
  7. Take 100 grams birdeyes chili,or any chili you have,reduce to half or third of amouth,mine is very spicy
  8. Take seasoning
  9. Make ready 2 tbsp oyster sauce
  10. Get 2 tbsp soya sauce
  11. Make ready 1 tbsp sesame oil
  12. Take 1/2 tbsp sugar
  13. Prepare 1 tsp salt
  14. Prepare 1/3 tbsp fish sauce
  15. Make ready 1 tsp black pepper
  16. Prepare 4 yard long beans,or any beans you have /chopped
  17. Prepare 3 bunch hot basils
  18. Get 1 tbsp roasted chili paste
  19. Take 1/2 cup mixes diced pepper and onion
Instructions to make Kanya 's Mussels in Hot Basils:
  1. Clean mussels,prepare vegetables,mix seasoning,crush garlic and birdeyes chilli (basically add only 20 birdeyes chilli is fine for one kilograms mussels ,but i make mine spicy ),slice fresh chilli,chop ginger
  2. On the wok,heat vegetables oil on medium heat,fry crush garlic with chili,ginger until fragrance,add mussels,beans sliced,onion,peppers,peppercorn,stir to mix
  3. Heat up to high volume ,add seasoning,after 3 to 4 mins mussels is cook,there will be a lot of water in the wok,now you add roasted chili paste,stir to mix,after 2 mins ,water will reduce ,add hot basil ,stir again,heat off..
  4. Serve hot with steamed rice :)

So that is going to wrap it up with this special food kanya 's mussels in hot basils recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!