Tips:Stir fry Pak Choi like a pro
Tips:Stir fry Pak Choi like a pro

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tips:stir fry pak choi like a pro. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tips:Stir fry Pak Choi like a pro is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Tips:Stir fry Pak Choi like a pro is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook tips:stir fry pak choi like a pro using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tips:Stir fry Pak Choi like a pro:
  1. Make ready 2 cloves garlic
  2. Make ready 1 pak choi
  3. Make ready Extra virgin olive oil
  4. Take Half teaspoon Salt
Instructions to make Tips:Stir fry Pak Choi like a pro:
  1. Separate the stalk and leave of Pak Choi and slice garlic. Start Preparing boiled water.
  2. Put oil and garlic in the pot before turning on the stove with strong heat
  3. When you start to smell the garlic, put stalk in stir fry for 1 minute before adding leaves
  4. Stir it for 5 second then add salt. Pour 30 g of boiled water before putting on the lid
  5. Keep the lid on for 15 seconds. Open the lid and add extra virgin olive oil. Mix it a bit then turn off the heat right away.
  6. Voilà ❤️

So that’s going to wrap it up with this exceptional food tips:stir fry pak choi like a pro recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!