Spicy BBQ Ranch Chicken Salad
Spicy BBQ Ranch Chicken Salad

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy bbq ranch chicken salad. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy BBQ Ranch Chicken Salad is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Spicy BBQ Ranch Chicken Salad is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook spicy bbq ranch chicken salad using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy BBQ Ranch Chicken Salad:
  1. Get 1 head Romaine Lettuce
  2. Take 1 packages Fajita Meat Chicken
  3. Take 1 box Cherry Tomatoes
  4. Prepare 1 Hard Boiled Egg
  5. Get 1 cup Sharp Cheddar Cheese
  6. Get 1 cup Shredded Carrots
  7. Take 1 large Red onions
  8. Make ready 1 Cucumber
  9. Prepare 1 cup Sweet Baby Rays Honey Hickory Barbecue Sauce
  10. Take 1 cup Light Ranch Dressing
  11. Prepare 1/4 tbsp Cayenne Pepper
  12. Get 1 cup Croutons
Steps to make Spicy BBQ Ranch Chicken Salad:
  1. Chop up all your vegetables and lettuce and add all of it in a bowl
  2. Warm up your chicken in the microwave and add a little cayenne pepper to the chicken. Then sprinkle your cheese on top
  3. For the barbecue ranch dressing add your barbecue sauce and light ranch in a bowl and add a dash of cayenne pepper for a kick and stir together and pour on your salad then lastly add your croutons so they won't get soggy

So that’s going to wrap this up with this special food spicy bbq ranch chicken salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!