Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy spaghetti with tuna and lime leaves. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spicy Spaghetti With Tuna and Lime leaves is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Spicy Spaghetti With Tuna and Lime leaves is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook spicy spaghetti with tuna and lime leaves using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Spaghetti With Tuna and Lime leaves:
- Make ready 250 grams spaghetti
- Make ready 2 can Tuna in Oil
- Get 5 small garlic
- Make ready 1 medium
- Prepare 10 Lime leaves
- Make ready 10 Bird's eye chili
- Take 200 ml Milk
- Prepare 100 grams Cheedar Cheese
- Take 2 tbsp Margarine or Butter
- Get 1 tsp Salt
- Make ready 1 tsp sugar
- Get 1 oregano
Instructions to make Spicy Spaghetti With Tuna and Lime leaves:
- Boil the spaghetti
- Saute the chopped garlics and onion with margarine.
- Add the tuna in can
- Add the chopped lime leaves, chilli, milk, cheese. Stir it well.
- Put some sugar and salt. Its according to your taste. Plus dont forget the oregano.
- Put the cooked spaghetti into the pan. stir evenly with the sauce.
So that is going to wrap it up for this exceptional food spicy spaghetti with tuna and lime leaves recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
