Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetable soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients.
Vegetable soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Vegetable soup is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have vegetable soup using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetable soup:
- Prepare leaf Pumpkin/ugu
- Prepare Waterleaf
- Prepare Shaki/cow stripes
- Get Cow intestines
- Take Beef
- Get Fresh mackerel fish
- Get Dry fish
- Make ready Stock fish
- Get Grounded crayfish
- Prepare Fresh tomatoes
- Make ready Fresh pepper
- Get Onions
- Prepare Palm oil
- Take cubes Knorr
- Take to taste Salt
This recipe will go over the basics of making vegetable soup, but it can be made with. Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. Soup is not only for cold weather. This homemade vegetable soup is healthy, easy to make, and tastes fantastic.
Steps to make Vegetable soup:
- Wash your meat and fresh fish thoroughly with salt. Season with onion, salt, knorr cubes and place on fire. Cook for about 10mins then remove your fish to prevent it from scattering while stirring.
- Next add your washed dry fish and stock fish to the pot and bring to boil for about 10mins more.
- Place a pot on fire, add your oil, hit up a little bit, add your diced onion and then your blended pepper and tomato mix. Fry for about 10 to 15mins. Then, pour your precooked meat,dry fish and stock together with the stock. Stir together and cover to simmer for about 5mins more.
- Next add your grounded crayfish, stir together and immediately add your sliced and washed veggies. Stir together and your soup is ready. Enjoy with any swallow of your choice 😋😋😋
- NB: if you want your veggies to look fresh, do not over cook them. For me, immediately I add my veggies to the soup, I stir and immediately bring down the soup. That way my soup looks very fresh even when I store them in the freezer and rewarm
It's also vegan when you use vegetable broth! Jump to the Easy Vegetable Soup Recipe or read on to see our tips for. vegetable soup with cabbage cabbage soup diet with detailed photo and video recipe. basically an extended or another variation to the popular vegetable soup made with cabbage juliens and choice. This Homemade Vegetable Soup is loaded with fresh or frozen vegetables and is so simple and delicious. You can make it on the stove, in the Instant Pot or a slow cooker.
So that’s going to wrap this up with this special food vegetable soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
