Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, gulkand ladoo. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gulkand ladoo is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Gulkand ladoo is something that I have loved my entire life. They are nice and they look fantastic.
Tasty Twisted Tales presents Gulkand Ladoo, simple No cook recipe for Diwali sweets. make no cook, no sugar, no mawa mithai this Diwali. Instant sweet for raksha bandhan festival nariyal Gulkand ke laddu easy to make at home without using gas, coconut laddu,nariyal ki mithai,instant ladoo. Shahi Gulkand Ladoo - झटपट तरीके से बनाये लाजवाब शाही गुलकंद लड्डू इस त्योहारों के मौसम में.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have gulkand ladoo using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Gulkand ladoo:
- Prepare gulkand ladoo
- Get 250 gram desiccated coconut
- Take 1/2 cup milkmaid / condensed milk
- Get 6-7 tsp gulkand
- Make ready pinch Green Colour
These TriColor Coconut Gulkand Ladoos are super easy to make and taste yummy. These ladoos are quite simple to make with just a handful of ingredients and they turn out to be insanely delicious!! Our product range includes a wide range of Gulkand Ladoo. Coconut ladoo is one of the most popular sweet in India made for any special occasion and festivals.
Instructions to make Gulkand ladoo:
- Take bowl add half tin of milk made and green colour
- Then add 250 gram desiccated coconut mix it with milk made
- Then take desiccated coconut and make ball shape then press it and add gulkand ball in it then cover it with desiccated coconut
- And then take desiccated coconut in plate and keep ball in it and cover ball with desiccated coconut
- Then repeat process same way
- Keep gulkand ladoo in fridge for half an hour to set
- After half an hour GULKUND LADOO is ready to serve
Gulkand is prepared from fresh rose petals and sugar. Other ayurvedic ingredients such as Praval Pishti and Mukta Pishti can also be added to boosts its action in hot season and diseases that occur. Khajoor cocoa ladoo Badam Til Ladoo - Bomboane cu Migdale si Susan Gulkand is undoubtedly the most delicious preparation. It is also naturally rich in calcium and has antioxidant activity. It can be used year-round by persons of all constitutions.
So that is going to wrap this up for this exceptional food gulkand ladoo recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
