Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, salt n chilli chips. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
These salt and chilli chips are what you order for a Chinese takeaway. Make your own healthier version and save some money as well! These salt and chilli chips will win you over as soon as you take the first bite.
Salt n chilli chips is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Salt n chilli chips is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook salt n chilli chips using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Salt n chilli chips:
- Prepare Frozen chips
- Make ready 1 onion - sliced
- Get 2-3 tbsp spring onion
- Take 1 chilli
- Take 1 garlic clove - crushed
- Prepare 1 tsp cinnamon
- Make ready 1 tsp nutmeg
- Get 1 tsp ginger
- Take 1 tsp fennel seeds - slightly crushed
- Take Pinch pepper
- Make ready to taste Salt
Salt and pepper chips are one of my favourite things to get at a Chinese takeaway. Here's a quick and easy way to make the delicious side dish at home The pepper in this case is chilli peppers; and the salt is chunky sea salt. This recipe uses frozen, oven chips so there is minimal work involved, and. Im hoping someone can help me with a recipie for salt and chillie chips, my local Chinese/Cantonese restaurant have these salt and chilli chips (well we call them chips in the UK but americans would called them fries) and ive tried to make them myself but cant seem to get it right.
Steps to make Salt n chilli chips:
- First fry chips until mostly cooked,drain and set aside for after.
- In a frying pan put 2/3 tbsp oil put in the chips from before,then add the onion,chilli, spring onion,salt to taste saute for 3/4 mins then add all thr spices including the garlic coat the chips well.
Wake up your tastebuds with this sticky chilli sensation. You'll smother crispy chicken in a sweet and spicy sauce, then add a side of crispy salt and pepper chips to serve. Once the chips are cooked, add the remaining chopped garlic, chopped spring onion and chilli rounds (can't handle the heat? (Munchy box contains Salt and Chilli Chips, Salt and Chilli Chicken w/ Green Pepper & Onion). Ordered from a local Chinese takeaway in Glasgow. How about salt 'n' chilli tattie scones!" The salt and chilli finish can be applied to various different dishes, from ribs and chicken wings to chips, mini spring rolls and even pizza crunch.
So that is going to wrap this up with this exceptional food salt n chilli chips recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
