Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy chips masala. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
In this video I'm making delicious spice masala chips hope everyone likes it Like share and comment Subscribe it's free Xoxoxo. Masala Chips - a famous dish in Kenya which is cooked in a spicy sauce. I also added fresh lemon juice for a tangy flavour but I sadly forgot to record and.
Spicy chips masala is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Spicy chips masala is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have spicy chips masala using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spicy chips masala:
- Take large Chips chopped potatoes
- Make ready Cooking oil
- Make ready large grated tomatoes
- Get tspn tomato paste
- Take Finely chopped coriander and green capsicum
- Take sliced fresh onions
- Prepare Crushed garlic(if you want it more spicy add more garlic)
- Take tspn paprika
- Get tspn tumeric
- Prepare tspn black pepper
- Make ready Chilli powder
Serve this different chip chaat recipe to your husband and kids and watch them go all crazy over it, asking for more. These spicy masala fries are made from everyday pantry ingredients, are ready in less time that it takes to get takeout. Addictively good, these masala chips are so easy to make at home. Kenyan Masala Chips. featured in Fries Around the World.
Steps to make Spicy chips masala:
- Heat oil until hot
- Add chopped potatoes to the oil and fry till well cooked.Let them dry up abit
- In a separate pan add oil and fry garlic and the sliced onions
- Add grated tomatoes,paste, capsicum then stir until they are well cooked.
- Add paprika,tumeric,chilli powder, black pepper and continue stirring.
- Add fried fries and gently stir so that they don't crush(this is why you should let the fries dry abit while frying).
- Sprinkle coriander and gently stir.Turn off heat and serve while hot
Add the garam masala, turmeric, and cumin. Saucy and spicy, these masala fries work beautifully with bbq dishes or even as a snack on their Turn the heat to low, and throw in your chips. Toss them around so that the sauce/masala covers. Kenyan masala chips are crispy, spicy, and saucy as the masala is made to coat the chips perfectly. Chips masala goes down well with a barbecue roast and a cold soda.
So that’s going to wrap it up with this exceptional food spicy chips masala recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
