Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, instant neer dosa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Instant Neer Dosa is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Instant Neer Dosa is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook instant neer dosa using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Neer Dosa:
- Get 1 cup rice flour
- Prepare 1/2 cup coconut milk
- Prepare 2 cups water
- Prepare to taste salt
- Prepare oil to grease the pan
Steps to make Instant Neer Dosa:
- Mix together the rice flour, salt, coconut milk and water and make a batter of liquidity consistency, just like buttermilk. Set aside for 5-10 minutes.
- Grease a non-stick tawa / griddle with very little oil and wipe clean with a kitchen towel. Pour 2-3 ladles of the prepared batter and swirl around to form a circle. Remove excess batter if any. (There is no need to drizzle oil over it).
- Cover and let it cook on a low flame for a minute. Fold it in half and
- Then into a rectangular shape.
- Make similar dosas in the same method by just wiping the tawa with the greased kitchen towel. Serve with any non-veg gravy, sambar or chutney.
So that’s going to wrap this up with this exceptional food instant neer dosa recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
