Minced Goat Meat Sauce
Minced Goat Meat Sauce

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, minced goat meat sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Minced Goat Meat Sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Minced Goat Meat Sauce is something that I have loved my entire life.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have minced goat meat sauce using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Minced Goat Meat Sauce:
  1. Take 1/2 kg Goat meat chopped finely or you can use the food processo
  2. Get 3 cob of fresh sweet corn, removed
  3. Prepare 4 carrots
  4. Take Spring onions
  5. Prepare 1 Green pepper
  6. Prepare Red chilli pepper
  7. Take Onions chopped
  8. Take Garlic 1 tsp chopped
  9. Get Fresh Ginger grated (1tablespoon)
  10. Get 1/2 teaspoons black pepper
  11. Prepare Fresh thyme
  12. Make ready Fresh curry leave
  13. Make ready 1 spoon or less of corn flour/ starch
  14. Get Stock cubes 1
  15. Take Salt

Kalderetang Kambing is goat meat stewed in tomato sauce. The goat meat which is known as Chevon is commonly used for this dish. Preparing goat meat requires some extra procedures compared to beef or pork. Since goat meat is gamy, a common practice to eliminate the odor and gamy flavor is to.

Instructions to make Minced Goat Meat Sauce:
  1. Miced up the Goat meat. Season up with garlic, ginger, onions, chilli pepper, salt, fresh thyme, and some curry leaves. Allow it to rest for 20mins on before boiling till meat is tender.
  2. Cut up all the veggie into desired sizes…
  3. In a stock pan, a little oil, add onions, garlic, ginger and stir.
  4. Add the sweet corn, (mind you the corn was very soft, the was no need to parboil), pour in the meat, allow to simmer.
  5. Add the green pepper, chilli pepper, spring oinions, fresh thyme, salt and last of the grated fresh ginger… The aroma at this point is wow…😉
  6. Taste, add the carrot, curry leaves and a little bit of water if necessary,. Black pepper, and(may I add that the black pepper, fresh chopped red chilli peppers, and green pepper all work together to give this Sauce a very unique taste) corn flour to thicken the sauce…
  7. Allow to simmer for a min and your Miced Goat meats Sauce is ready.
  8. You can eat with Rice, boiled potatoes or Plantain. From the picture above, I had mine with Rice and Dodo and it was just delish.

Marinate minced meat with soya sauce, pepper & sesame oil. Chop off and discard the head of the leeks. Goat's cheese and lamb is a wonderful combination! Mix the goat cheese with the olive oil. Mix minced meat and potato flour (or if cannot get ahold of any.

So that is going to wrap this up with this special food minced goat meat sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!