Classic nigerian buns
Classic nigerian buns

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, classic nigerian buns. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Nigerian Buns are one of the popular snacks in Nigeria. Nigerian Fish Rolls (very crispy)(CLASSIC RECIPE) Nigerian food tv. Nigerian Buns is a popular snack in Nigeria.

Classic nigerian buns is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Classic nigerian buns is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook classic nigerian buns using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Classic nigerian buns:
  1. Get 2 cups all-purpose flour
  2. Get 1/2 cup milk 🥛or water
  3. Take 1/4 cup sugar
  4. Prepare 2 beaten eggs
  5. Prepare 2 tbsp melted butter
  6. Get 1 tbsp baking powder
  7. Take 1/4 tsp cinnamon/nutmeg (optional)
  8. Take 1 zest of🍊 or flavor of choice

Some of them are so hard that they are referred to as Ingredients for Nigerian Buns. Nigerian buns is the twin of Nigerian puff puff. It's quite similar to it in both appearance and Making home-made buns isn't rocket science either, as with the right instructions; it should be as simple as. Nigerian Buns require a level of mastery that puff puff doesn't require, if you don't get it right the first For the Lovers of Buns, I think the outer shell is the most important part, it has to be crunchy/crumbly.

Steps to make Classic nigerian buns:
  1. Mix all the dry ingredients together
  2. Make a hole in the middle and add in your beaten eggs and melted butter,then your flavor of choice goes in
  3. Add your milk and mix altogether to form a sticky dough but it shouldn't be runny like that of puff puff
  4. Mix well for about 6 minutes
  5. Heat your vegetable oil and fry on a medium low heat
  6. Enjoy with tea or juice of choice

Today marks my one month Fitfam journey, and what did I tell you guys at the beginning of Nigerian food, Nigerian food, Nigerian food, albeit some modified to be healthier. Not many people outside Nigeria know about Nigerian desserts and how delicious they are. To tell you the truth, even inside Nigeria not everyone is aware of how to prepare something tasty for a holiday. This is a list of buns. A bun is a small, sometimes sweet, bread, or bread roll.

So that is going to wrap it up for this special food classic nigerian buns recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!